Recipe of the Week | Potato Latkes

Ashley - Dec 07, '22 - Recipes - Recipe of the Week

Potato Latkes from Marsi Archer

"This is my aunt's recipe. We have made these for years at Chanukah and will also eat them at other times of the year. I feel connected to my aunt and my grandmother when I make these." - Marsi A.

Ingredients

3 potatoes, grated
1/4 cup onion
1 tsp salt
2 Tbsp flour
1/4 tsp pepper
2 beaten eggs

Directions

1. Grate potatoes into cold water.
2. Drain well and measure 3 cups of potatoes.
3. Add other ingredients and mix.
4. Fry in hot oil.
5. Drain on paper towels.
6. Serve with sour cream and apple sauce.

Yields

3 dozen latkes

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Next: Recipe of the Week | Aunt Martha's Oatmeal Crisps